French Sparkling, France
High quality rosé vin mousseux made from a blend of Pinot Noir, Syrah & Cinsault. Comparatively to the Brut the rosé spends less time on the lees in vats in order to maintain a good level of acidityand freshness of fruit characters. Served cool, as an aperitif or with desserts.
Louis Perdrier Rosé NV